Paros Wine Fair 2025
The first Paros Wine Fair was a significant event for Paros and the wine community, combining the launch of a new institution with the celebration of 25 years of Cava Iosif’s presence on the island.
The exhibition featured over 90 wineries and exhibitors from both the Greek and international vineyards, presenting a wide range of labels and quality selections.
The event received a strong response from both the general public and hospitality professionals in Paros, confirming the dynamic potential of the Paros Wine Fair as a new point of reference for the industry.
EXHIBITORS
GAVALAS WINERY
Gavalas Winery combines local tradition and modern winemaking practices, emphasizing the authentic expression of Greek varieties. Its wines are characterized by purity, balance and precise structure.
HATZIDAKIS WINERY
Hatzidakis Winery combines the centuries-old winemaking tradition of Santorini with modern techniques. Its wines are distinguished by deep aromatic complexity, freshness and a pure expression of the place.
HETERO WINES
Hetero Wines focuses on small productions with a strong personality and a clear expression of origin. Each label reflects a modern, independent wine philosophy.
IDAIA WINERY
Idaia Winery leverages the rich winemaking tradition and local elements to create wines with pure structure and balance. Its philosophy emphasizes the authentic expression of the raw material and terroir.
IOLI
Ioli utilizes natural sources and gentle processes to create products with a pure character. Her philosophy is based on freshness, balance and respect for nature.
JEROBOAM
Jeroboam specializes in the selection and distribution of fine wines from international and Greek vineyards. Its approach emphasizes quality, variety and the promotion of unique wine experiences.
KAKOULIDIS WINERY
Ktima Kakoulides expresses the character of its place through carefully crafted, small-production wines. Its philosophy is based on quality and respect for the vineyard.
KANAKARIS WINERY
Kanakaris Winery operates in the mountainous Aigialeia, taking advantage of the altitude and the special microclimate of the area. Its wines are characterized by freshness, clean structure and a strong sense of place.
KATOGI AVEROFF WINERY
Katogi Averoff is one of the most emblematic wineries in Epirus, with an emphasis on the harmonious relationship between tradition and innovation. Its wines are characterized by elegance, balance and a faithful representation of the Greek terroir.
KIΝΤONIS WINERY
Kintonis Winery is located in Aigio and focuses on the contemporary interpretation of the local vineyard. Its wines are characterized by precision, balance and a pure expression of varietal identity.
KOKOTOS ESTATE
Kokotos Estate focuses on sustainable cultivation and gentle winemaking. Its wines are characterized by freshness, balance and a pure expression of terroir.
KTIMA AVANTIS
Avantis Estate, with an emphasis on the quality and expression of the Greek vineyard, produces wines with a clean structure and excellent balance. The character of its labels reflects the place and the dedication to the raw material.
PHOTOS
